Farmers' Markets & Farm Shops in Surrey
From pick-your-own farms to award-winning farm shops, discover where to find the freshest local produce across the Surrey countryside
Farm Shops & Pick-Your-Own
Secretts of Milford
One of Surrey’s most established farm shops, Secretts has been a family business since 1908, growing and selling fresh produce at their Milford site since 1937, with an on-site garden centre, café and butchery.
Garsons Farm
Surrey’s best-known pick-your-own destination, Garsons combines a vast PYO operation with a large farm shop, garden centre and kitchen serving homemade food.
Crockford Bridge Farm
A popular family-friendly PYO farm near Addlestone offering seasonal soft fruits, a maize maze in summer and a farm shop selling local produce and homemade goods.
Flower Farm
A 150-acre mixed farm near Godstone with its own butchery, deli, pick-your-own, taproom and festival venue – a thriving destination for food lovers in east Surrey.
Norbury Park Farm Shop
Set within the Norbury Park estate near Mickleham, this farm shop sells the estate’s own beef, lamb and seasonal produce – including Norbury Blue, Surrey’s only artisan cheese – in a converted farm building with views of the Surrey Hills.
Bocketts Farm Shop
Part of the popular Bocketts Farm Park near Leatherhead, the farm shop sells home-reared meat, fresh eggs, local cheeses and seasonal produce from the surrounding farmland.
Loseley Farm Shop
On the Loseley Park estate south of Guildford, the farm shop and café area – now known as The Farmm – is best known for its dairy products; Loseley ice cream and yoghurt have been a Surrey staple for decades.
Farmers’ Markets
Ripley Farmers' Market
A popular monthly farmers’ market held on Ripley Green, bringing together local producers selling fresh meat, cheese, baked goods, vegetables and preserves.
Guildford Farmers' Market
Guildford’s monthly farmers’ market fills the High Street with stalls selling fresh produce, artisan bread, local cheeses, charcuterie and seasonal treats.
Farnham Farmers' Market
Held monthly in Farnham’s Central Car Park, this popular market brings together local farms and food producers selling everything from organic vegetables to artisan pies.
Shere Farmers' Market
A small but well-regarded monthly market in the picturesque village of Shere, set against the backdrop of the Surrey Hills and known for its high-quality local produce.
Dorking Farmers' Market
A monthly farmers’ market in the heart of Dorking, offering fresh produce from Surrey Hills farms alongside baked goods, preserves and locally produced drinks.
Cranleigh Farmers' Market
A friendly monthly market in Cranleigh, one of England’s largest villages, selling seasonal produce, baked goods and artisan foods from local farms and smallholdings.
Surrey’s rolling farmland and fertile soils have sustained a thriving network of farm shops and pick-your-own destinations for generations. From the sandy heathlands around Farnham to the chalk downs near Dorking, the county’s diverse terrain supports everything from soft-fruit growing to arable farming, and the farm shops that have grown alongside them offer far more than a simple roadside stall. Many have evolved into destination retail experiences, combining butcheries, delis, cafés and garden centres under one roof while maintaining close ties to the land they sit on.
Farmers’ markets have become an equally important part of Surrey’s food culture. Held weekly or monthly in market towns and village greens from Guildford to Shere, they bring together small-scale producers selling directly to customers – cutting out the middleman and ensuring every purchase supports a local livelihood. You’ll find raw-milk cheeses, free-range eggs, artisan breads, seasonal vegetables and hand-reared meat alongside honey, preserves and cut flowers, often from farms just a few miles away.
Whether you’re filling a basket with freshly picked strawberries at Garsons, browsing the charcuterie counter at Secretts, or chatting to a smallholder at Ripley Green, Surrey’s farm shops and markets offer a genuine connection to the food on your plate – and a welcome reminder that some of England’s finest produce is grown right here in the Home Counties.
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